Most restaurant software was built for a world of reliable internet and a full-time accountant. India isn't that world. Here, the connection drops mid-rush, staff turn over, GST filing looms every month, and margins hide in wastage and mispriced dishes.
So we built CountStand the other way around: offline-first, so billing never stops; AI-native, so the system finds the money and tells you what to do; and compliance-native, so GST and FSSAI are handled quietly in the background.
One platform for the front and back of house. POS, kitchen, inventory, insights and compliance, that behaves like one continuous product from the website you're reading to the dashboard you'll run your outlet on.
"I watched owners close a great Friday night and still not know if they made money. The bill printer worked, the food was excellent, and the margin quietly leaked away in wastage, mispriced dishes and a GST scramble at month-end. That's the problem we took personally. CountStand is the manager that never sleeps, never guesses, and never asks for a day off."
Tarun · Founder, CountStand